cookies.
Well, this is what happens when you try to make chocolate chip cookies in an Indian kitchen, even if it is eqipped with an "electric tandoor". I was so sure I could do it, but then the chocolate chips in the batter melted, and the tandoor only has an on or off setting, so the heat wasn't exactly under my control. i was a little demoralized about this.
3 Comments:
i remember when i tried to make my grandmother's sweet potato casserole for thanksgiving in an indian toaster oven.
First- they didnt have sweet potatoes- but we improvised with pumpkin-- second my grandmother's always was crispy on top. this one was sgooey- it never cooked enough and we kept it in the toaster for 6 hours until we gave up.
It was super sweet though and the cooks amazingly loved it.
6:00 PM
I was surprised-- my flatmates also were willing to eat a surprising number of these cookies.
9:13 AM
my big question is 1) where did you find chocolate chips and 2) were they melted when you bought them.
pardon my new writing style of 1)s and 2)s it is a habit you form in law school
9:14 AM
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